A restaurant has been fined £50,000 by magistrates for serving food on “unhygienic” wooden boards. Birmingham City Council says the wooden plates, used by Ibrahim’s Grill and Steak House in Acocks Green, pose a risk of food poisoning. Inspectors visited the restaurant in October 2016 and had a number of concerns about cleanliness. And though…
Formerly Senior Professor/ principal scientist and university head of entomology at ANGRAU AND PJTSAU . Had Doctoral degree in 1983 with specialization in Pesticide Residues, Insect Toxicology and worked for more than 33 years indifferent capacities as Professor/ Researcher and Extension scientist.
Specialisation: food safety and food security issues, pesticide residues, insect toxicology and IPM. He is involved in farmer empowerment and entrepreneurship development initiatives in agri-ecosystem.
Worked in collaboration with CIMMYT, Mexico on breeding for Insect Resistance and on innovative technologies in sugarcane, Potato, Ginger and Turmeric.
