Food Hygiene Bureau

Food Manufacturing Industry

We are here to assist you in achieving and maintaining globally recognized food safety standards.

Our team of professionals are well-versed in the Implementation of Food Safety management system, documentation, and auditing of globally recognized GFSI Food Safety Systems.

By partnering with us, you can rest assured that your organization will be equipped with the necessary tools and knowledge to meet stringent food safety requirements. We will work closely with you to develop customized solutions tailored to your specific needs, ensuring that every aspect of your operations adheres to the highest standards.

Whether you are just starting on your food safety journey or looking to enhance your existing systems, our team is here to guide you every step of the way. With our help, you can confidently demonstrate compliance with global standards, gain a competitive edge in the market, and most importantly, ensure the safety and satisfaction of your customers.

Choose Food Hygiene Bureau as your trusted partner in achieving or maintaining globally recognized certification.

Contact us today to learn more about how we can assist you on this important journey.


Advisor and Scientist

Formerly Senior Professor/ principal scientist and university head of entomology at ANGRAU AND PJTSAU . Had Doctoral degree in 1983 with specialization in Pesticide Residues, Insect Toxicology and worked for more than 33 years indifferent capacities as Professor/ Researcher and Extension scientist.

Specialisation: food safety and food security issues, pesticide residues, insect toxicology and IPM. He is involved in farmer empowerment and entrepreneurship development initiatives in agri-ecosystem.

Worked in collaboration with CIMMYT, Mexico on breeding for Insect Resistance and on innovative technologies in sugarcane, Potato, Ginger and Turmeric.