Food Hygiene Bureau

Food Hygiene Bureau  

Food Hygiene Bureau is the Caribbean Regional training centre offering a wide range of international recognised qualification for training and technical solutions for the food industry. Since 1999 the Bureau has been extending our range of services to include consultancy, inspections, business coaching, audits and educational forums on topical issues.

Clients we have worked with

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What our clients say

I have great respect for what you do and I can truly say it helped to shape who I am today

Orlando Pennant.
Quality assurance manager, Canada.

I am satisfied with the training given by the Food Hygiene Bureau. The courses were well designed and the trainer was able to clear many misconceptions about food safety. Her enthusiasm in delivering the course was admirable and I highly recommend the Food Safety and HACCP courses. Thanks Marva Hewitt!

Garshea Jones

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