By certifying your farm or facility, you can open up a world of opportunities and increase your chances of success in the international market.
Certification is not just a mere stamp of approval; it is an investment in the future of your business. With certification, you can demonstrate to potential buyers that you adhere to international standards and best practices.
One crucial aspect of certification is the documentation and implementation of Good Agricultural Practices (GAP). These practices ensure that your farming methods are sustainable, environmentally friendly, and prioritize food safety.
Obtaining certifications such as GlobalGAP demonstrates your commitment to meeting specific international standards. GlobalGAP certification covers various aspects of production from food safety to environmental protection and worker health and welfare.
Packing house design plays a vital role in maintaining product quality throughout transportation. A properly designed packing house provides an optimal environment for handling produce while minimizing damage or contamination risks.
Don’t miss out on the incredible opportunities awaiting you – invest in certification with Food Hygiene Bureau and take your business to new heights!
Formerly Senior Professor/ principal scientist and university head of entomology at ANGRAU AND PJTSAU . Had Doctoral degree in 1983 with specialization in Pesticide Residues, Insect Toxicology and worked for more than 33 years indifferent capacities as Professor/ Researcher and Extension scientist.
Specialisation: food safety and food security issues, pesticide residues, insect toxicology and IPM. He is involved in farmer empowerment and entrepreneurship development initiatives in agri-ecosystem.
Worked in collaboration with CIMMYT, Mexico on breeding for Insect Resistance and on innovative technologies in sugarcane, Potato, Ginger and Turmeric.