Food Safety Courses for Caterers
Level 2 Award in Food Safety for Catering
Level 2 Award in Food Safety for Catering (Refresher)
Level 3 Award in Supervising Food Safety for Catering
Level 3 Award in Supervising Food Safety for Catering (Refresher)
Level 4 Award in Food Safety for Catering
The law requires that all food handlers need to be trained according to their food handling work activities. Our level 2-level 4 food safety qualification, will assist food business operators in proving that they have displayed due diligence. Individuals that have successfully completed a food hygiene course will have the confidence and expertise to deliver quality food safely to customers, supervise the team and ensure procedures and policies in place. Typical environments may include hotels, restaurants, retail, factories, contract catering, fast-food outlets, hospitals, care and nursing homes, schools, prisons and the armed forces.