Food Hygiene Bureau

HACCP for Manufacturing




ARE YOU A PROCESSOR, MANUFACTURE, FOOD EXPORTER? Register for HACCP for Manufacturing Certification course

Course: HACCP for Manufacturing
Accredited by: HABC, UK

This Course meets Codex Alimentarius Principles and offers International certification for HACCP Team and leaders.

Pre-requisite: Basic Food Safety knowledge
Date: 1st-2nd Feb. 2023

Venue: Zoom or Onsite TBA
Time: 9.00-4.30pm


HACCP in Manufacturing course is an international recognised certification course which will upskill employees as
competent team members in the implementation of HACCP, how to conduct a risk assessment, identifying

Critical control points, Critical limits and target levels, Monitoring, Corrective actions and Verification using case studies. This course will explore the importance of the Pre- requisites, GMP and documentation essential in developing your food safety management system. This course is a UK certification course. Assessment is multiple choice and successful participants will be awarded HACCP for Manufacturing Certificate